One week left in Nagoya.
I almost ate all the food I wanted to eat here (mostly the special Nagoya food) but I still haven't had eaten the most famous food of Nagoya: The expensive Hitsumabushi which is delicious eel on top of hot rice!
Today I finally made it to meet with my dear friend Yoshie who knows a restaurant in Sakae where you can get a Mini-Hitsumabushi dish which is not so expensive.
So we went there for lunch! :D
My outfit for today~
The Hitsumabushi dish!
(*////*) Unagi (eel) is my favourite fish^^
First you mix it and eat it without toppings and then with onions, nori and wasabi!
And at the end, you eat it as Ochazuke! It was sooo good (*v*)
Afterwards we wanted some dessert :D
I haven't eaten the popular french toast yet and there was a new café that sold french toast so we went there!
The café's name is Amelie :D
My French toast!!! (*0*)
Yoshie's french toast! (*0*)
Afterwards we went to GU~
Sakae... lol everytime when I take pictures of Nagoya, the streets look so empty! But actually it's pretty crowded all the time in the city :D
This is what I bought today.
A simple black dress and the coolest t-shirt I've ever seen! :D
Yoshie and me<3
I will miss you when I leave Japan (;_;) See you again in Germany <3