Today's lunch (selfmade) Kabocha squash, brown rice, sprouts and Salmon (which broke ;_;)
And then: The awesome looking and tasting food of my chinese dorm mates (*O*)
Yatsuhashi, a speciality from Kyoto. Caro went to Kyoto and I 'ordered' those XD Sorry for for forcing you to buy those for me^^; But I just love them!*-*
Soft dough made of rice dough with several fillings. I love especially chestnut and sweet potato filling. Here we have 'Nikki'-filling which is cinnamon.
Potato chips with chocolate. Unexpectedly delicious.
Today I bought a cooking book. It's 'for beginners', showing how to cook traditional japanese food accurately and with the right utensils. I really like it, I want to improve my cooking skills. As you can see above, my food often doesn't look very nice. In general it tastes good but I for example the salmon broke into pieces and so on. I want to learn to prepare food so that it not only tastes good but also looks nice.
Now have to learn~
Tomorrow after university karaoke again. Looking forward, it's such a good way to release the stress of university and so on.